Through this global program, headquartered in Belgium, diners can feast on fish — or meat — at a table dangling 165 feet above the sky. A permanent Las Vegas fixture is currently under construction, spokeswoman Janeen Hinden told Seafood International, but adrenaline junkies have used Dinner in the Sky to dine high above Japan, England, Brazil, Colombia, India, Belgium and several others.
Groups have even used the sky-high table to dine over pop singer Shakira’s concert in Beirut, Lebanon and over the ICC Champions Trophy, a cricket tournament, in South Africa.
Hinden said the menu “varies all the time; we have an executive chef who changes the menu,” but said it generally always includes at least one seafood entree.
Source: http://seafoodinternationaldigital.com/tag/dinner-in-the-sky/
No comments:
Post a Comment